On June 15th, I will start taking H.I.M. Training class.  I *think* that stands for High Intensity Metabolic Training.  All I know is that it’s gonna kick my butt!  The main reason I’m doing this class instead of the weekly bootcamp is that this class is on site at the Y and child care is provided. 

I’m really going to miss bootcamp, though.

The class runs twice a week (Monday & Wednesday) for 6 weeks.  I have a goal of dropping 10lbs during the course.  I will have my eating en pointe–especially during that 6 weeks. I even made a pot of zero-point soup* and portioned it out for my lunches for the next two weeks.  I’ll do my own workout on Fridays.  Cardio on Tues, Thurs, Sat–in preparation for the 5k.  That’s the plan.

*I didn’t follow this recipe as I don’t generally follow recipes.  But this is a good start.

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